This black tea cake, made from larger leaves sourced from Yunnan, boasts a distinct character and a engaging flavor. Its sweet and vividly red infusion is enhanced by a fruity aroma, subtly laced with vanilla notes, adding depth to its complex mouthfeel. This blend has become a favorite among the tea shop's customers.


Tea: Yunnan Wild Gu Shu Black Tea Cake 

Factory: Bai Zha 

Origin: Yunnan province

Types: Black / Red 

Harvest Period: 2018, early spring