This tea cake is made with a high proportion of golden tips and tender leaves, giving it a rich and elegant character. While not an especially old tea, it has already developed a full-bodied, smooth, and mellow profile. The liquor is rich and well-rounded, offering satisfying depth, gentle sweetness, and a lingering finish.

An excellent tea for both immediate enjoyment and long-term aging.


Tea: Imperial Pu-Erh King Tea Cake 

Factory: Mang Bing Tea Factory

Origin: Yunnan Province, Lin Cang

Types:
Ripe / Shou

Harvest Period: Year 2010

Weight Per Cake: 357 grams