This exceptional 2018 raw Pu-erh comes from the renowned Bing Dao village in Lincang, Yunnan, celebrated as the “Queen of Pu-erh” for its refined character and distinctive terroir.

Harvested from ancient arbor trees, this cake features abundant silver tips and well-preserved leaves, reflecting the quality of its raw material and careful craftsmanship.
The bright golden liquor is smooth and vibrant, offering notes of honey, apricot, and subtle floral sweetness, while evolving through multiple infusions with gentle bitterness, delicate tannins, and a long-lasting Bing Dao signature aftertaste.


Factory: Ba Da Shan Lao Zai Tea Factory

Weight Per Cake: 320 grams

Origin: Yunnan, Xishuang Banna Region, Lincang


Types: Sheng/Raw

Harvest Period: 2018